Cookware refers to a wide range of kitchen tools used for cooking food on a stove or in an oven. It includes pots, pans, skillets, saucepans, woks, and more—each designed for specific cooking tasks like boiling, frying, sautéing, or baking. Made from materials such as stainless steel, aluminum, cast iron, or non-stick coatings, quality cookware ensures even heat distribution and long-lasting performance. Some sets are induction-compatible and dishwasher-safe for added convenience. Whether you're a home cook or a professional chef, having the right cookware is essential for preparing delicious, well-cooked meals with ease and precision
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